Tomato cabbage and bean soup

Ingredients:-

For stock

Onion -3 nos

Potato -3 nos

Tomato-3 nos

Cut all the vegetables and boil with 6 cup of water.

 

For topping

Onion -1 chopped

Cabbage-3/4 cup

Baked beans-1 small can.

Oil -11/2 tsp

Salt -according to taste

Pepper -according to taste

Method:-

1)In a pan add oil,then add onion and cabbage one by one and cook for 1 min.

2)add stock and boil,then add baked beans again boil for 7-8 min.

3)add salt and pepper.

Serve hot with garlic bread or toast..